Blog Archives

My food diary: Mushroom stew

On my way back from school today, I bought some fresh mushrooms and wanted to do something special with it. I used some chopped onion, garlic, and i cut a few pieces of steak. I put the mushrooms in, and used a bit of flour to thicken the sauce.. This was the outcome..

image

Advertisements

Diet update, 14-days later

image

Not bad huh?

My food diary: Day 14

No heavy cooking was required today.. a tasty fish baked in the oven served with some pan grilled potatoes.

image

My food diary: Day 13

Simple, easy to make and no fat at all is used in today’s meal. Chicken and potatoes are placed in an oven pan with lemon juice, minced garlic, salt and pepper and some spices namely corriander. The outcome is light and yummy!

image

My food diary: Day 12

Chicken again.. chose to make it like tawoo2, marinated chicken pieces with some vinegar, yogourt, tomato paste and minced garlic, then placed some mushroom with the chicken. On the side, some baked potato and a newly discovered carrot soup.
Note: It was the first day i feel full after a meal!!

image

My food diary: Day 11

Some chicken broth is what i ate today. A traditional lebanese dish made with some flour and chicken boiled in water with some spices.

image

My food diary: Day 10

A very traditional dish, “shakshoukeh” is made with eggs placed in tomato sauce with chopped garlic, onion and some green bell peppers. Yummy!

image

My food diary: Day 9

I prepared some green peas with carrots and onions, a steak and one mashed potato.. Delicious!

image

My food diary: Day 8

I tried something different with my steak today..cut it into long stripes and marinated them in a special combination with vinegar and spices.. a tomato and some onions for garnish and grilled them in the oven.. it looked and tasted well, close enough to that of lebanese shawerma.. nicely done don’t you think?

image

My food diary: Day 7

It’s sunday.. BBQ day! I decided to grill a piece of steak, some potato, tomato, and onions.

image