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My food diary: Day 9

I prepared some green peas with carrots and onions, a steak and one mashed potato.. Delicious!

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My food diary: Day 8

I tried something different with my steak today..cut it into long stripes and marinated them in a special combination with vinegar and spices.. a tomato and some onions for garnish and grilled them in the oven.. it looked and tasted well, close enough to that of lebanese shawerma.. nicely done don’t you think?

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My food diary: Day 7

It’s sunday.. BBQ day! I decided to grill a piece of steak, some potato, tomato, and onions.

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My food diary: Day 5

Today’s menu was simple but quite satisfying: a piece of steak, some green beens cooked with onion, garlic, and fresh tomatoes, a special cucumber salad with vinegar, garlic, and dried mint and a classical fresh salad on the side.

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My food diary: Day 2

For lunch, I prepared some rice today with vegetables and had a steak pan grilled with spices. Laban was a great addition to my meal 🙂

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